Success story · Argentine-inspired pastry shop · Valencia

Bionde Bells: alfajores and budines with every production order with its lot

Bionde Bells is a Valencian pastry shop inspired by Argentina: alfajores, budines, semi-frozen cakes, medialunas and cuernitos.

They have used Recipok since August 2022 and record every production order with its lot.

Customer since August 2022 Users in Recipok: 4

“Verified Recipok customer” badgeRecipok awards it to businesses that have worked with Recipok every month for more than a year.

In short

Bionde Bells is a pastry shop in Valencia that has used Recipok since August 2022.
It recorded 4,500 production orders in the last year, 94.8% of them with a lot.
It logged 12,888 raw material receipts on 191 days of the year, all with the supplier lot.
It generated 241 product labels in a year, from the recipe.
It manages 260 recipes built on 536 ingredients from 24 suppliers.

The last year in figures

4,500production orders

12,888raw material receipts with the supplier lot

241allergen label updates

260active recipes

Usage data from the Bionde Bells account in Recipok between October 2025 and October 2026.

The challenge

Between 250 and 600 production orders a month, with alfajores, budines and cakes that each carry their own packaging and their own label.

Each alfajor has to know which lot of flour, dulce de leche and chocolate it comes from, and paper records cannot keep up with that volume.

October 2025 to September 2026. No month falls below 250 production orders.

How they work with Recipok

12,888 receipts on 191 days of the year, all with the supplier lot.

4,500 production orders, 94.8% of them with a lot.

241 labels generated in a year, from the recipe.

542 cost adjustments and 234 technical sheets printed.

Results

A lot on almost every production order94.8% of their production orders carry a lot.
Raw material receipts with no gapsThe receipts are recorded on 191 days of the year, each one with its lot.
Labels from the recipe241 labels in a year, without rewriting each ingredient by hand.
A team using the same methodBetween one and two people record each month, following the same steps.

What they use in Recipok

Frequently asked questions

What software does Bionde Bells use for its production orders and labels?

Recipok, since August 2022: production orders with lots, raw material receipts, labels and technical sheets.

Can Recipok handle more than 4,000 production orders a year?

Yes. Bionde Bells recorded 4,500 production orders in the last year.

Do labels come from the recipe?

Yes. They are generated from the recipe and its ingredients.

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