Chefotheque

Recipe: GALLETAS DE MANTEQUILLA

Published: 04/07/2022

Indications

INSTRUCCIONES

1. Pelar, despepitar y trocear en daditos la calabaza.

2. Elaborar un almíbar con el agua y el azúcar.

3. Introducir la calabaza cortada en cubos en el almíbar.

4. Cocer a fuego medio-suave durante 8-10 minutos.

5. Una vez cocida, reservar en la cámara frigorífica.

Ingredientes de GALLETAS DE MANTEQUILLA:

Ingredient

Quantity

Destination / use

Ingredients:

Calabaza

1000 gr.

Agua

1000 ml.

Azúcar blanco

200 gr.

Allergens

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GALLETAS DE MANTEQUILLA

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Source ingredient		Equivalent ingredient from your Database
Calabaza (gr.)
Agua (ml.)
Azúcar blanco (gr.)

Source ingredient

Equivalent ingredient from your Database

Calabaza (gr.)

Agua (ml.)

Azúcar blanco (gr.)