Chefotheque

Recipe: Base Sablée Cacao

Published: 10/11/2021

Indications

Ingredientes de Base Sablée Cacao:

Ingredient

Quantity

Destination / use

Ingredients:

Mantequilla Debic Cake Bloque 2,5kg

240 gr.

Sal

4 gr.

Azúcar glas

180 gr.

Almendra molida fina

60 gr.

Harina floja Espuma 120w

420 gr.

Cacao en polvo

50 gr.

Huevos enteros

100 pc.

Allergens

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Base Sablée Cacao

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Source ingredient		Equivalent ingredient from your Database
Mantequilla Debic Cake Bloque 2,5kg (gr.)
Sal (gr.)
Azúcar glas (gr.)
Almendra molida fina (gr.)
Harina floja Espuma 120w (gr.)
Cacao en polvo (gr.)
Huevos enteros (pc.)

Source ingredient

Equivalent ingredient from your Database

Mantequilla Debic Cake Bloque 2,5kg (gr.)

Sal (gr.)

Azúcar glas (gr.)

Almendra molida fina (gr.)

Harina floja Espuma 120w (gr.)

Cacao en polvo (gr.)

Huevos enteros (pc.)